


The Beginning
In 2020, Tikka Tango was founded in South Brisbane, aiming to revolutionize Indian street food and bring the vibrant culinary scene to life through innovative dishes and accessible flavors.
Rapid Popularity
By 2021, Tikka Tango quickly gained popularity among locals, becoming a go-to spot for food lovers who crave fresh and exciting Indian-inspired street food in a lively atmosphere.
Menu Expansion
In 2022, we proudly expanded our menu to include even more fusion dishes, introducing options like butter chicken wraps and samosa tacos that reflected our commitment to culinary creativity.
Meet Our Passionate Team
Our Dedicated Crew

Mike Rowen
Founder

Jack roland
Co-founder

Scofield ben
Head Chef

Mary jane
Sous Chef

Ken liu
Bartender

Sarah hills
Pastry Chef
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